Supertein™ is an excellent foaming agent, producing large foam volumes with good stability: a valuable functional property.
supertein


Supertein™ is a highly soluble Canola protein isolate comprised principally of albumin proteins. The functional properties of Supertein™ include excellent solubility, the ability to form transparent solutions, foaming and nutrition. Applications for Supertein™ include beverages, confectionery, aerated desserts, and protein bars, among many others.
| Application | Supertein's Function |
|---|---|
| Beverages | Nutrition, Solubility, Transparency |
| Confectionery | Foaming |
| Bars, Baked Goods | Nutrition, Protein Fortification |
Supertein™ is uniquely soluble.
Supertein™ produces transparent solutions.
Supertein™ has a slightly sweet flavor with no off flavors.
Supertein™ is an excellent foaming agent, producing large foam volumes with good stability.
Supertein™ is “the perfect protein” for use in beverages because it has:
- A balanced amino acid profile
- Near 100% digestibility
- Excellent nutritional value
- Higher levels of amino acids containing sulfur than any other plant protein
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SolubleSupertein™ is "the perfect protein" for use in beverages.
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